SOUP OF THE DAY £6.50
CHICKEN, VEGETABLES AND PEARL BARELY SOUP SERVED WITH A TOASTED CIABATTA AND BUTTER
BRUSCHETTA £9.50
SUIN-DRIED TOMATO PESTO, MOZZARELLA, MIXED LEAF SALAD, AND BALSAMIC GLAZE ON A TOASTED CIABATTA
LAMBS LIVER ON TOAST £9.50
BLACK PUDDING, BACON, FRESH BROAD BEANS, SERVED ON TOASTED BRIOCHE
SAUSAGES OF THE DAY £17.50
PORK AND VENISON SAUSAGES SERVED WITH CHAMP MASH, CHORIZO, MUSHROOMS AND HOMEMADE STOUT ONION GRAVY
PIE OF THE DAY £18.00
SHEPHERD’S PIE, TOPPED WITH GOLDEN MASH POTATOES, SERVED WITH A SIDE OF BUTTERED GREEN VEGETABLES
VENISON FUSILLI BOLOGNESE £16.95
RICH TOMATO BOLOGNESE SAUCE, TOPPED WITH BASIL AND SHAVED PARMESAN
RISOTTO OF THE DAY SM £14/LRG £22
ARMSTRONG’S SELECTION OF FRESH SEAFOOD, KING PRAWNS, SHETLAND MUSSELS, SMOKED HADDOCK, ROCK SAMPHIRE, IN A RICH TOMATO SAUCE
BAILIE’S MIXED GRILL £24.95
6oz RUMP STEAK, VENISON SAUSAGE AND CAJUN CHICKEN SERVED WITH ONION RINGS AND SKINNY FRIES WITH A CHOICE OF EITHER GARLIC MAYO OR PEPPERCORN SAUCE
DESSERTS
CHOCOLATE BROWNIE SERVED WITH VANILLA ICE CREAM £7.95
STICKEY TOFFEE PUDDING SERVED WITH VANILLA ICE CREAM TOPPED WITH TOFFEE SAUCE £7.95
THREE SCOOPS OF VANILLA OR PISTACHIO ICE CREAM WITH TOFFEE OR CHOCOLATE SAUCE £6.00